Founded in 1876, AMC fosters the protection, enjoyment and understanding of the outdoors for all. AMC offers programs for educators in formal and nonformal environmental and outdoor skills topics as well as families, adults, and groups. The Narragansett Chapter of the Appalachian Mountain Club is the local Rhode Island affiliate. Trained volunteers offer outdoor recreation such as biking, paddling, hiking, camping, cross country skiing, and technical climbing for all levels of skill and ability; conservation events and activities; trail maintenance opportunities; social and special events; and volunteer opportunities.

The Appalachian Trail Conservancy’s mission is to protect, manage, and advocate for the Appalachian National Scenic Trail.

To create a balance between man and his environment by educating, providing and protecting the natural resources of Appanoose County.

Inspires healthy living via garden and cooking programs that teach students about fresh food and nutrition. Addresses childhood food insecurity—Arkansas ranks among the top states for diet‑related disease, with only ~1.2% of students meeting recommended fruit and vegetable intake

To promote ecosystem health across the Applegate watershed through stewardship, education and restoration carried out in partnership with landowners, agencies and other interested parties while contributing to local economic and community well-being.

To provide marine science education and ocean awareness to the students and communities of Western North Carolina.

Aquarium of the Bay is a local non-profit with a mission to enable climate resilience and ocean conservation on both global and local scales. Aquarium of the Bay has been in operation for 25 years. BayEcotarium is our parent company, which also oversees The Bay Institute-celebrating 40 years of environmental advocacy in the SF Bay Area this year!

ACT's mission is to grow a healthy local food system, accessible to all on Aquidneck Island. ACT works in many ways to build a vibrant food system on the island including: distribution of fresh foods at farmers markets, education in school and community gardens, programs that inspire young people to love healthy foods, and an annual challenge to eat locally to benefit community health and our regional economy. ACT brings together partners in the community to collectively build a healthy future, generating events and discussion to explore solutions that strengthen the island’s food system, support the local economy, and expand access to fresh healthy food for everyone.