Cooking For Middle Schoolers
by Cedar Circle Farm

This program is a unique opportunity for learning about and interacting with food here at Cedar Circle Farm & Education Center, where we have both a commercial kitchen and a production farm on site, as well as robust educational programming designed to bring awareness to our food system.

In this 5-week hands-on culinary program, 6th through 8th graders will gain confidence in the kitchen and expand their love and curiosity for food. We will approach cooking through an interdisciplinary lens,

OfferingsOfferings
  • Classroom volunteers/presenters, Curriculum & instructional materials
AudiencesAudiences
  • 6th Grade Students / Youth, 7th Grade Students / Youth, 8th Grade Students / Youth
LocationLocation
    Other Location
TimingTiming
    After school
ThemesThemes
  • Climate Change
  • Energy
  • Food Systems/Nutrition
  • Workforce Development
Academic AlignmentAcademic Alignment
    This program/offering is not correlated to any academic standards.
LanguagesLanguages
    English
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