Field to Fork

Our Field-to-Fork Club offers students the opportunity to enhance their culinary abilities, get their hands dirty, and engage in educational activities in a relaxed and joyful environment.

OfferingsOfferings
  • Direct teaching
AudiencesAudiences
  • Students: Grade K-5
LocationLocation
TimingTiming
    After school
ThemesThemes
  • Food Systems/Nutrition
Academic AlignmentAcademic Alignment
    Common Core English Language Arts
LanguagesLanguages
    English
  • Interpreters available for most languages
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